Pesto
- Joelle Phegan
- May 9, 2025
- 1 min read
Updated: Oct 27, 2025
Ingredients:
1 Bunch of Basil
1 Handful Pine Nuts - Roasted
1 Clove Garlic
Salt & Pepper
Olive Oil
Parmasan
Method:
Roast Pine Nuts until they are golden brown
Blend all ingredients together
Easy!







Comments